Compelling aromas of crushed herb, mature white stone fruit, dried herb and flint set the tone. This is a polished full-bodied white, delivering mature Golden Delicious apple, ripe yellow pear, toast, vanilla and candied lemon zest alongside a mineral vein and a hint of fennel. Fresh acidity keeps it light on its feet.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.