Despite its “unwooded” status, there are plenty of smoky, toasty notes—a hallmark of Oz Sémillon. Anise and grapefruit scents add depth and complexity. Flavors are broad and ripe-feeling, but there's a persistent note of stewed peppers as well.
Southern Starz, Inc
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.