Sure to please any wine-geek, this orange wine is a blend of seven grapes including Sauvignon Blanc, Vermentino, Reisling Italica, Glera, Fruilano, Pinot Gris and Pinot Blanc. It's aged for three years in large wooden vats and has aromas of dried nectarine, dried peach, apricot and freshly ground black pepper that lead to luscious flavors of apricot nectar and honeycomb.
The Winebow Group
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Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: email@example.com