This 100% Furmint has aromas of white flowers, green apple, pear and dried apricot, with flavors of freshly sliced pear and apricot jam. The finish is crisp and clean, inviting you in for another sip.
Wilson Daniels Ltd
User Avg Rating
Lifestyle & Entertaining Editor
Reviews other Europe.
Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: email@example.com