The nose is jammy and slightly medicinal at first, but then plum and berry aromas settle. This feels firmly tannic and mouthfilling, with baked berry and roasted plum flavors. The finish is hard and strapping, with excess power.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.