Spicy and ripe with flavors of rich marmalade, orange and red apple. The mineral character of the Achleiten vineyard is there as well, giving structure and length to this impressive wine.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.