Underbrush, tobacco, new leather, crushed herb and a whiff of mature plum lead the way. The juicy full-bodied palate is still young and taut, evoking ripe black cherry, crushed raspberry, licorice, clove and a hint of coffee. A backbone of youthfully austere fine-grained tannins and bright acidity gives it an age-worthy structure and balance. Drink 2020–2032.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.