Leather, black plum and black raspberry pave the way for flavors of black plum, cassis and tobacco leaf. There's a good amount of weight in the midpalate with a silky smooth finish.
Old Town Wine Imports
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Lifestyle & Entertaining Editor
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Jenssen is a spirits, wine, food and travel writer, and a professional speaker. He is a co-author of several wine, food and beverage books, including The Fire Island Cookbook
(Atria/Emily Bestler Books, April 2012). Email: email@example.com