Viscous, almost oily in texture, this is several vintages older than most of the recent samples, yet seems so unevolved that it's not out of place. Honey and dried spices are the predominant themes, with citrusy fruit making up the core. Should evolve glacially through at least 2025.
Palm Bay International
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.