A fine and mature wine, its honey flavors dominating, the fruitiness now into a more rounded, so rich style. It's a beautiful wine, very ripe, with a touch of wood aging to add some extra spice. No need to age, it's ready to drink.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.