Despite a challenging season, Saint Clair's 2008 Block 16 turned out just fine, with dusty black cherries accented by earth and spice complexities. It's medium bodied, with silky tannins and a supple finish. Drink it over the next few years.
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.