Golden hay in color, this clonal exploration imparts light-bodied peach, graham cracker and orange flavors, the latter showing prominently on the nose. Bright acidity keeps it youthfully refreshing, with both body and weight in balance.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.