White fruit aromas are as expected and clean, with no faux oak, weight or interference. The palate is round but nicely acidic, with cutting texture and sweet, lightly creamy flavors of sweet peach, apple and butter. Turns slightly oaky late, with butterscotch and spice.
Palm Bay International
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.