Berry aromas come with a hint of cheesy oak, spice and leather. This is jammy, extracted and a touch lazy on the palate, while flavors of dark berry and herbal shadings are good. Mild doses of mint and herbs influence a weighty, jammy finish.
Palm Bay International
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.