Blackberry, dark plum, ink, coffee and graphite aromas comprise a ripe, clean, Bordeaux-esque bouquet. This five-grape blend is grabby and tannic but just elegant enough. Flavors of prune, blackberry and chocolate cake precede a dark, toasty, oaky finish that's solid in feel. Drink through 2018.
Palm Bay International
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.