A wonderful, rich wine that brings out apricot and peach flavors, topped with ginger, spice and dense black pepper. The acidity is balanced well with the ripe flavors. It is full, concentrated and worth aging for at least two years. Glass stopper.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.