A nice, simple, easy to handle Cabernet is what you're getting here. Root beer, blackberry and spice aromas work the nose, followed by slightly medicinal but generally big and bold black-fruit flavors. Generally speaking, this is a very good everyday Cab that won't hurt the wallet.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.