93pointsSanguis 2016 Misfit Red (Central Coast)

Juicy aromas of cherry cola, charred wood and roasted meat show on the nose of this proprietary blend of Syrah, Cabernet Franc, Grenache, Petit Verdot and Viognier. Cocoa, cola and black-plum flavors are lifted by white pepper and savory soy on the palate. Matt Kettmann

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    750 ml
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