A harmonious mix of dry spice, herbal berry and rubbery aromas sets up a full-bodied palate that's brimming with ample oak and firm tannins. This blend of Cabernet Sauvignon, Cabernet Franc and Carmenère is rugged but generous, with loads of raspberry, plum and herbal flavors resting before an earthy finish of acidic vitality, tomato notes and herbal impressions. Drink through 2018.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.