Despite some initial sweet gummy aromas, things settle into form on the nose. In the mouth, raspberry and cherry flavors are almost in the bubblegum range but are more complex and true than candied. With freshness, nice tannins and decent structure, this wine is giving about all it can.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.