With ripe yet oaky aromas, this is a basic Malbec to enjoy with simple foods. The palate is juicy but comes with a buttery, creamy feel. As for flavors, look for buttery oak riding on top of modest, quick-hitting berry. On the finish, it's oaky more than fruity.
User Avg Rating
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.