The nose is dusty, with apple and banana aromas leading to a palate that's plump and tastes entirely of green apple and melon. Core acidity keeps the wine fresh and only on the finish does a hint of cream and weight enter the game. Drink now to capture the wine's remaining freshness.
Palm Bay International
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.