Silly name and label, but not a bad wine. The nose is meaty, medicinal and fails to hold its form over extended airing, but early on it's good and honest, as is the palate of herbal tomato and cassis flavors. A little bit scrappy, but for $10 it's better than most.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.