A delicious Chardonnay and Pinot Noir blend from coolly grown Mendocino grapes that is equal parts golden apple and honey in both aroma and flavor. Creamy from full malolactic fermentation, this sparkler is full-bodied and plenty fruity with a caramel, vanilla tone on the finish. Will pair well with creamy, full-bodied foods.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.