Tastes a lot less oaky than Schild's Shirazes—here, black pepper and spice flavors, and nutty aromas, are accents rather than principals. Soft tannins couch ripe black plums on the palate, and juicy cherry revs up on the finish. Imported by The Australian Wine Connection.
ImporterThe Australia-New Zealand Wine Connection
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All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted.
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