Sprightly grapefruit zest notions play with peppery arugula to make a spicy streamline along the palate. White pepper is vibrant along the edges and delivers lots of excitement on the tight, concentrated and slender palate. Beautiful now but with the stuffing to age.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.