A quintessential expression of this classic vintage. The palate doles out rich black cherry and juicy red raspberry accented with vanilla, black pepper, mint, sage and balsamic herbs. It's loaded with finesse and supported by assertive tannins and a backbone of racy acidity. Drink after 2010.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.