Mint and eucalyptus combine to offer a forest full of aromas and intrigue upon the entry of this wine. The presence of mild tannins makes for an elegant decadence that begs for food—the fruit as tart as dried cranberry and currant chiseled in bittersweet clove.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.