This is the producer's longstanding ode to historic field blends, from a site in the Napa Valley planted to handfuls of mysterious varieties. The result is intriguing and unique, evoking fresh dough, plum and blackberry cobbler, the texture thick, soft and spicy. A thread of white floral perfume courses throughout.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.