A blend of 70% Nebbiolo 20%, Croatina and 10% Vespolina, this fragrant wine opens with aromas of underbrush, crushed rock, allspice, violet, mint and red berry. The understated palate offers dried cherry, anise, a light herbal note and a hint of mineral alongside polished tannins. Enjoy through 2016.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.