Varietal Graciano is something we frequently see, and very rarely does it bowl us over. This wine has jumpy cherry and lemon peel aromas, and the flavors are tight, a touch sour and run toward cherry and red plum. Fruity for certain, but lacking in charm and mouthfeel.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.