This young Tempranillo is a touch stalky and herbal on the nose, but in the mouth the wine is full, generous and tannic. Grapy flavors of blackberry and prune come with an herbal tweak, while the finish holds form but doesn't improve or evolve.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.