Lifted aloe vera notes and ripe Conference pears harmonize on the nose. The palate is sleek and sculptured by buffered acidity and a deeply satisfying core of rich, phenolic fruitiness. This convinces with absolute authenticity and an intriguing, almost primal edge of floral aromatics.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.