Inky red violet to the eye, this wine offers fragrances of blackberry, roast meat and espresso bean. There is a pleasing interplay between acidity and tannins on the palate, backing flavors of ripe cherry, almond blossom, Mediterranean herbs and a drop of salinity. Heading into the sleek finish, the plush texture does not overstay its welcome.
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Lifestyle & Entertaining Editor
Reviews Israel, other Asia and other Africa.
DeSimone is a spirits, wine, food and lifestyle writer who has traveled extensively in his journalistic pursuits. Most recently he co-authored the book Wines of the Southern Hemisphere
(Sterling Epicure, October 2012). Email: firstname.lastname@example.org