Rich and ripe on the nose with dark black fruit and olives, this is an easygoing blend of Syrah, Cab and Merlot. Medium-bodied in style, it's soft on the palate with plush tannins and flavors of cooked plum compote accented by darker hints of olive and sage.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: email@example.com