Bright cherry and vanilla aromas lead this plucky, ageable Cab Franc from the Finger Lakes. Flavors of pepper, cherry and spice on the palate are balanced by a good acidity and the wine ends on a spiced note. Pair with cheeses, poultry.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com