Soft and smooth, this white offers an appealing mix of tree fruits and light toast. It was fermented in barrel—half new, half one-year-old oak. The Darow Series gets extra care in vineyard and cellar, here with native yeast and six months bâtonnage, which adds a creamy hint of meringue to the finish.
Soft and smooth, this white offers an appealing mix of tree fruits and light toast. It was fermented in barrel—half new, half one-year-old oak. The Darow Series gets extra care in vineyard and cellar, here with native yeast and six months bâtonnage, which adds a creamy hint of meringue to the finish.
Soft and smooth, this white offers an appealing mix of tree fruits and light toast. It was fermented in barrel—half new, half one-year-old oak. The Darow Series gets extra care in vineyard and cellar, here with native yeast and six months bâtonnage, which adds a creamy hint of meringue to the finish.
Soft and smooth, this white offers an appealing mix of tree fruits and light toast. It was fermented in barrel—half new, half one-year-old oak. The Darow Series gets extra care in vineyard and cellar, here with native yeast and six months bâtonnage, which adds a creamy hint of meringue to the finish.