The Negroamaro from the old vines in the Salice Salentino produce a deep garnet wine with a nose of candied cherry, blood and soil–a cherry shaved ice consumed as a distraction from a skinned knee. Soil continues on the palate, along with berries and brambles, dark cherry and spices, balanced out with grippy tannins and plenty of acid.
The Negroamaro from the old vines in the Salice Salentino produce a deep garnet wine with a nose of candied cherry, blood and soil–a cherry shaved ice consumed as a distraction from a skinned knee. Soil continues on the palate, along with berries and brambles, dark cherry and spices, balanced out with grippy tannins and plenty of acid.
The Negroamaro from the old vines in the Salice Salentino produce a deep garnet wine with a nose of candied cherry, blood and soil–a cherry shaved ice consumed as a distraction from a skinned knee. Soil continues on the palate, along with berries and brambles, dark cherry and spices, balanced out with grippy tannins and plenty of acid.
The Negroamaro from the old vines in the Salice Salentino produce a deep garnet wine with a nose of candied cherry, blood and soil–a cherry shaved ice consumed as a distraction from a skinned knee. Soil continues on the palate, along with berries and brambles, dark cherry and spices, balanced out with grippy tannins and plenty of acid.