This unoaked, no-malolactic wine doesn't lack for flavor. It's bright, spicy and nicely textural, with suggestions of citrus zest, green apple, lemongrass and bracing minerality. The grapes are sourced from all over the state—Willamette Valley, Southern Oregon and the Columbia Gorge.
This unoaked, no-malolactic wine doesn't lack for flavor. It's bright, spicy and nicely textural, with suggestions of citrus zest, green apple, lemongrass and bracing minerality. The grapes are sourced from all over the state—Willamette Valley, Southern Oregon and the Columbia Gorge.
This unoaked, no-malolactic wine doesn't lack for flavor. It's bright, spicy and nicely textural, with suggestions of citrus zest, green apple, lemongrass and bracing minerality. The grapes are sourced from all over the state—Willamette Valley, Southern Oregon and the Columbia Gorge.
This unoaked, no-malolactic wine doesn't lack for flavor. It's bright, spicy and nicely textural, with suggestions of citrus zest, green apple, lemongrass and bracing minerality. The grapes are sourced from all over the state—Willamette Valley, Southern Oregon and the Columbia Gorge.