A blend of 58% Albariño and 42% Viognier, this dense and unctuous wine has 160 g/L residual sugar (16% for those who have misplaced their calculator). So? quite sweet, with flavors of Grand Marnier, lemon custard and coconut oil.
A blend of 58% Albariño and 42% Viognier, this dense and unctuous wine has 160 g/L residual sugar (16% for those who have misplaced their calculator). So? quite sweet, with flavors of Grand Marnier, lemon custard and coconut oil.
A blend of 58% Albariño and 42% Viognier, this dense and unctuous wine has 160 g/L residual sugar (16% for those who have misplaced their calculator). So? quite sweet, with flavors of Grand Marnier, lemon custard and coconut oil.
A blend of 58% Albariño and 42% Viognier, this dense and unctuous wine has 160 g/L residual sugar (16% for those who have misplaced their calculator). So? quite sweet, with flavors of Grand Marnier, lemon custard and coconut oil.