Dark, toasty and minerally to start with, then throw in some olive, herb and cassis and it's pure Maipo Cabernet at its best. The palate is deep, layered and lush, with a smooth, elegant yet lusty flow of cassis, berry, olive and herbal flavors. Fine on the finish, with mild barrel-influenced chocolate. Ready to drink but could be cellared for another 4–5 years.
Dark, toasty and minerally to start with, then throw in some olive, herb and cassis and it's pure Maipo Cabernet at its best. The palate is deep, layered and lush, with a smooth, elegant yet lusty flow of cassis, berry, olive and herbal flavors. Fine on the finish, with mild barrel-influenced chocolate. Ready to drink but could be cellared for another 4–5 years.
Dark, toasty and minerally to start with, then throw in some olive, herb and cassis and it's pure Maipo Cabernet at its best. The palate is deep, layered and lush, with a smooth, elegant yet lusty flow of cassis, berry, olive and herbal flavors. Fine on the finish, with mild barrel-influenced chocolate. Ready to drink but could be cellared for another 4–5 years.
Dark, toasty and minerally to start with, then throw in some olive, herb and cassis and it's pure Maipo Cabernet at its best. The palate is deep, layered and lush, with a smooth, elegant yet lusty flow of cassis, berry, olive and herbal flavors. Fine on the finish, with mild barrel-influenced chocolate. Ready to drink but could be cellared for another 4–5 years.