The product of a troubled El Niño vintage, this has more qualifiers in its name than any wine of this quality should have. Despite all the “estate” and “gran reserva” designations, this Cabernet Sauvignon is a wiry, woolly smelling wine that's rough and raw on the nose. Hard-smacking acidity creates a clipped mouthfeel, while this tastes of buttery plum and currant, all propped up by wiry acidity.
The product of a troubled El Niño vintage, this has more qualifiers in its name than any wine of this quality should have. Despite all the “estate” and “gran reserva” designations, this Cabernet Sauvignon is a wiry, woolly smelling wine that's rough and raw on the nose. Hard-smacking acidity creates a clipped mouthfeel, while this tastes of buttery plum and currant, all propped up by wiry acidity.
The product of a troubled El Niño vintage, this has more qualifiers in its name than any wine of this quality should have. Despite all the “estate” and “gran reserva” designations, this Cabernet Sauvignon is a wiry, woolly smelling wine that's rough and raw on the nose. Hard-smacking acidity creates a clipped mouthfeel, while this tastes of buttery plum and currant, all propped up by wiry acidity.
The product of a troubled El Niño vintage, this has more qualifiers in its name than any wine of this quality should have. Despite all the “estate” and “gran reserva” designations, this Cabernet Sauvignon is a wiry, woolly smelling wine that's rough and raw on the nose. Hard-smacking acidity creates a clipped mouthfeel, while this tastes of buttery plum and currant, all propped up by wiry acidity.