This dry wine tastes ripe and jammy but not plodding, full of blackberry and boysenberry flavors. It feels smooth but not soft, having enough tannins to support the richness. Dark chocolate flavors develop on the second and third sips and the texture turns even more soothing. It's made with Zinfandel, Petite Sirah, Malbec and Syrah.
This dry wine tastes ripe and jammy but not plodding, full of blackberry and boysenberry flavors. It feels smooth but not soft, having enough tannins to support the richness. Dark chocolate flavors develop on the second and third sips and the texture turns even more soothing. It's made with Zinfandel, Petite Sirah, Malbec and Syrah.
This dry wine tastes ripe and jammy but not plodding, full of blackberry and boysenberry flavors. It feels smooth but not soft, having enough tannins to support the richness. Dark chocolate flavors develop on the second and third sips and the texture turns even more soothing. It's made with Zinfandel, Petite Sirah, Malbec and Syrah.
This dry wine tastes ripe and jammy but not plodding, full of blackberry and boysenberry flavors. It feels smooth but not soft, having enough tannins to support the richness. Dark chocolate flavors develop on the second and third sips and the texture turns even more soothing. It's made with Zinfandel, Petite Sirah, Malbec and Syrah.