Lots of smoky, toasty accents on the plump blackberry and cherry fruit. Spicy fruit, anise, earth, and leather add to the aromatic elements when the wine hits your palate.
Lots of smoky, toasty accents on the plump blackberry and cherry fruit. Spicy fruit, anise, earth, and leather add to the aromatic elements when the wine hits your palate.
Lots of smoky, toasty accents on the plump blackberry and cherry fruit. Spicy fruit, anise, earth, and leather add to the aromatic elements when the wine hits your palate.
Lots of smoky, toasty accents on the plump blackberry and cherry fruit. Spicy fruit, anise, earth, and leather add to the aromatic elements when the wine hits your palate.