• 95 Points
    Editors’ Choice
    Badia a Coltibuono 2017 Cultus Riserva (Chianti Classico)

    This savory, full-bodied red opens with inviting scents of new leather, wild berries, truffle and blue flowers. Polished and delicious, the juicy palate doles out raspberry compote, mature Marasca cherry, baking spice and mocha. Fine-grained, enveloping tannins provide seamless support. Drink through 2027.

    — K.O. Published 5/1/2022
  • 95 Points
    Editors’ Choice
    Badia a Coltibuono 2017 Cultus Riserva (Chianti Classico)

    This savory, full-bodied red opens with inviting scents of new leather, wild berries, truffle and blue flowers. Polished and delicious, the juicy palate doles out raspberry compote, mature Marasca cherry, baking spice and mocha. Fine-grained, enveloping tannins provide seamless support. Drink through 2027.

    — K.O. Published 5/1/2022
  • 95 Points
    Editors’ Choice
    Badia a Coltibuono 2017 Cultus Riserva (Chianti Classico)

    This savory, full-bodied red opens with inviting scents of new leather, wild berries, truffle and blue flowers. Polished and delicious, the juicy palate doles out raspberry compote, mature Marasca cherry, baking spice and mocha. Fine-grained, enveloping tannins provide seamless support. Drink through 2027.

    — K.O. Published 5/1/2022
  • 95 Points
    Editors’ Choice
    Badia a Coltibuono 2017 Cultus Riserva (Chianti Classico)

    This savory, full-bodied red opens with inviting scents of new leather, wild berries, truffle and blue flowers. Polished and delicious, the juicy palate doles out raspberry compote, mature Marasca cherry, baking spice and mocha. Fine-grained, enveloping tannins provide seamless support. Drink through 2027.

    — K.O. Published 5/1/2022