This blend of 90% Sangiovese, 5% Cabernet Sauvignon and 5% Petit Verdot opens with aromas of toasted oak, roasted coffee and a whiff of red plum. The firm palate offers cocoa, licorice and black-currant jam alongside assertive tannins that lead to a drying finish. Drink through 2023.
This blend of 90% Sangiovese, 5% Cabernet Sauvignon and 5% Petit Verdot opens with aromas of toasted oak, roasted coffee and a whiff of red plum. The firm palate offers cocoa, licorice and black-currant jam alongside assertive tannins that lead to a drying finish. Drink through 2023.
This blend of 90% Sangiovese, 5% Cabernet Sauvignon and 5% Petit Verdot opens with aromas of toasted oak, roasted coffee and a whiff of red plum. The firm palate offers cocoa, licorice and black-currant jam alongside assertive tannins that lead to a drying finish. Drink through 2023.
This blend of 90% Sangiovese, 5% Cabernet Sauvignon and 5% Petit Verdot opens with aromas of toasted oak, roasted coffee and a whiff of red plum. The firm palate offers cocoa, licorice and black-currant jam alongside assertive tannins that lead to a drying finish. Drink through 2023.