The sun-ripened yellow pear notes on the nose of this wine still have the faintest touch of flinty reduction. The concentrated salty, yeasty flavors on the palate bring a pithy, lip-smacking note of miso and soy. This is impressive and lasting. Drink 2018–2026.
The sun-ripened yellow pear notes on the nose of this wine still have the faintest touch of flinty reduction. The concentrated salty, yeasty flavors on the palate bring a pithy, lip-smacking note of miso and soy. This is impressive and lasting. Drink 2018–2026.
The sun-ripened yellow pear notes on the nose of this wine still have the faintest touch of flinty reduction. The concentrated salty, yeasty flavors on the palate bring a pithy, lip-smacking note of miso and soy. This is impressive and lasting. Drink 2018–2026.
The sun-ripened yellow pear notes on the nose of this wine still have the faintest touch of flinty reduction. The concentrated salty, yeasty flavors on the palate bring a pithy, lip-smacking note of miso and soy. This is impressive and lasting. Drink 2018–2026.