Honey-hued in the glass, look for jazzy, bright orchard fruit on the nose and palate, plus an herbaceous chamomile note and a hoppy effervescence on the tongue reminiscent of beer. The long finish hints at pear. Made from seven-year-old Muscat brandy finished for 30 days in a Kentucky hogshead. It's 100 proof, so be sure to add dilution to taste.
Honey-hued in the glass, look for jazzy, bright orchard fruit on the nose and palate, plus an herbaceous chamomile note and a hoppy effervescence on the tongue reminiscent of beer. The long finish hints at pear. Made from seven-year-old Muscat brandy finished for 30 days in a Kentucky hogshead. It's 100 proof, so be sure to add dilution to taste.
Honey-hued in the glass, look for jazzy, bright orchard fruit on the nose and palate, plus an herbaceous chamomile note and a hoppy effervescence on the tongue reminiscent of beer. The long finish hints at pear. Made from seven-year-old Muscat brandy finished for 30 days in a Kentucky hogshead. It's 100 proof, so be sure to add dilution to taste.
Honey-hued in the glass, look for jazzy, bright orchard fruit on the nose and palate, plus an herbaceous chamomile note and a hoppy effervescence on the tongue reminiscent of beer. The long finish hints at pear. Made from seven-year-old Muscat brandy finished for 30 days in a Kentucky hogshead. It's 100 proof, so be sure to add dilution to taste.