Dried plum, cherry and root beer aromas are traditional for Rioja. Malic acidity creates the drive on a narrow palate with leafy flavors of dried cherry and plum. A tart but not outright sour finish has a touch of spice to help it out.
Dried plum, cherry and root beer aromas are traditional for Rioja. Malic acidity creates the drive on a narrow palate with leafy flavors of dried cherry and plum. A tart but not outright sour finish has a touch of spice to help it out.
Dried plum, cherry and root beer aromas are traditional for Rioja. Malic acidity creates the drive on a narrow palate with leafy flavors of dried cherry and plum. A tart but not outright sour finish has a touch of spice to help it out.
Dried plum, cherry and root beer aromas are traditional for Rioja. Malic acidity creates the drive on a narrow palate with leafy flavors of dried cherry and plum. A tart but not outright sour finish has a touch of spice to help it out.