Oily aromas of almond extract and peanut butter are earthy, a tad briny and classic in terms of offering buttery, yeasty notes of flor. This feels round, oily and deeply textured. Flavors of almond skins, sea salt and dried stone fruits finish loud and long.
Oily aromas of almond extract and peanut butter are earthy, a tad briny and classic in terms of offering buttery, yeasty notes of flor. This feels round, oily and deeply textured. Flavors of almond skins, sea salt and dried stone fruits finish loud and long.
Oily aromas of almond extract and peanut butter are earthy, a tad briny and classic in terms of offering buttery, yeasty notes of flor. This feels round, oily and deeply textured. Flavors of almond skins, sea salt and dried stone fruits finish loud and long.
Oily aromas of almond extract and peanut butter are earthy, a tad briny and classic in terms of offering buttery, yeasty notes of flor. This feels round, oily and deeply textured. Flavors of almond skins, sea salt and dried stone fruits finish loud and long.